01€3.50
Peking soup
Labelling: 1, CSweet, sour and spicy.
Minh AnhFresh Sushi & Asia KitchenFresh Sushi & Asia Kitchen
Start fresh. Try something new. Enjoy it together.
A fresh beginning.
Sweet, sour and spicy.
Seasonal salad with fresh mango, cucumber and bell pepper, served with our house dressing. Your choice of:
Crispy Vietnamese spring rolls filled with minced meat and vegetables, served with a sweet and sour dip.
A rich clear broth, noodles and fresh herbs.
A traditional Vietnamese soup, served in a bowl: a rich clear broth with flat rice noodles or glass noodles. We serve it the traditional way with thin slices of beef, tender chicken or savoury tofu, along with spring onion, coriander and, if you like, chilli and lime. Your choice of:
A rich clear broth with glass noodles. Your choice of:
Fried rice and noodles with egg and mixed vegetables.
With egg and mixed vegetables. Your choice of:
With egg and mixed vegetables. Your choice of:
With egg and mixed vegetables. Your choice of:
With egg and mixed vegetables. Your choice of:
Six sauces, each with vegetables and steamed rice.
Mango cream finished with coconut milk. Served with rice and mixed vegetables. Your choice of:
Red curry sauce with mixed vegetables and steamed rice. Your choice of:
Peanut sauce with mixed vegetables and steamed rice. Your choice of:
Hoisin sauce with mixed vegetables and steamed rice. Your choice of:
Chop suey sauce with mixed vegetables and steamed rice. Your choice of:
Chop suey sauce with mixed vegetables and steamed rice. Your choice of:
Small pieces. Great pleasure.
Put together for sharing.
8 pcs. salmon maki, 8 pcs. avocado maki, 8 pcs. cucumber maki.
8 pcs. salmon maki, 2 pcs. salmon sashimi, 2 pcs. nigiri.
8 pcs. salmon crunchy roll, 4 pcs. nigiri.
6 pcs. crunchy veggie, 8 pcs. veggie inside out, 8 pcs. kappa maki, 4 pcs. avocado, seaweed salad.
8 pcs. special roll, 8 pcs. salmon crunchy roll, 8 pcs. salmon maki, 4 pcs. nigiri, seaweed salad.
Let our sushi chef surprise you: made to order, fresh and one of a kind.
Fresh raw salmon, cooked prawns and ebi tempura on sushi rice, finished with a wild-flower rocket salad, ginger, wasabi, sesame, dressing and unagi sauce.
We look forward to your company